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moisture cream

См. также в других словарях:

  • Cream cheese — Source of milk Cow Texture Soft Aging time none Cream Cheese in the USA Nutritional value per 100 g (3.5 oz) …   Wikipedia

  • Cream (pharmaceutical) — A cream is a topical preparation usually for application to the skin. Creams for application to mucus membranes such as those of the rectum or vagina are also used. Creams may be considered pharmaceutical products as even cosmetic creams are… …   Wikipedia

  • moisturizing cream — n. cream that adds moisture to the skin …   English contemporary dictionary

  • barrier cream — /ˈbæriə krim/ (say bareeuh kreem) noun a cream with a silicone base to protect the skin from water and other substances that might damage or soil it, or to retain moisture …  

  • dairy product — Introduction        milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk.       Milk has been used by humans since the beginning of recorded time to provide both fresh and storable… …   Universalium

  • baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …   Universalium

  • Cheese — For other uses, see Cheese (disambiguation). A platter with cheese and garnishes …   Wikipedia

  • Irritant diaper dermatitis — Diaper rash Classification and external resources Unused disposable diaper ICD 10 L …   Wikipedia

  • Processed cheese — American processed cheese (wrapped slices) Processed cheese, process cheese, cheese slice, prepared cheese, or cheese food is a food product made from normal cheese and sometimes other unfermented dairy ingredients, plus emulsifiers, extra salt,… …   Wikipedia

  • cereal processing — Introduction       treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use.        Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… …   Universalium

  • food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …   Universalium

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